A quick and easy no-recipe salad using rotisserie chicken, fresh greens, herbs, and a simple lime-garlic dressing. Perfect for a fast, flavorful dinner in 15 minutes.
Hover over highlighted words in the instructions to see ingredient amounts.
Tear apart the rotisserie chicken to shred the meat with your fingers.
In a large bowl, combine the shredded chicken with baby arugula, sliced scallions, and chopped cilantro.
If using, cut avocado into pieces and add to the salad mix.
In a small bowl, make the dressing by mixing lime juice, pressed garlic, olive oil, salt, and pepper.
Drizzle the dressing over the salad and toss gently to combine.
Serve immediately.